Sauvignon Blanc day is the first Friday of May. This week we celebrate everyones favorite grape with something fizzy, something still and Sauvignon Blanc’s descendent Cabernet Sauvignon. Sauvignon Blanc was first made in Bordeaux, France and the name stems from the French work Sauvage or “Wild". Depending on the climate, this grape can show as grassy and green or sharp with a ton of grapefruit notes. Anyway, it is one of our faves!

Wines Include:
2023 Salty Blonde Frizzante from Western Cape, South Africa
2023 Francois Cazin ‘Le Petit Chambord’ Blanc from Cheverny, Loire, France
3 wines - $15 // 1 wine - $6 // 3 ounce pours

* Must be 21 to taste. Seating is first come, first served.

For Mother’s Day, every year we pour rosé for those special ladies in your life, but this year we took it one step further with a tasting dedicated to wines made by mother’s! Each of these wines are crafted by women who nurture children while also making magic happen in the bottle. ‘
You don’t have to be a mama to enjoy a little pink though… it’s ROSÉ season baby!

Wines Include:
2023 Gavoty “La Cigale”s du Var Rosé, Vin de Pays, France
2023 Tres Sabores Rosé from Napa Valley, California
2023 Jaine Rosé from Columbia Valley
3 wines - $15 // 1 wine - $6 // 3 ounce pours

* Must be 21 to taste. Seating is first come first served..

Our tasting takes us this week to Catalonia, Spain. This state is home to the city of Barcelona and 9 viticultural regions. The Catalan people have a rich history of wine making that dates over 3000 years and the diverse climate and geology brings out varied styles of wine. This week we take a trip to 3 of those regions with a crisp sparkling, a spring time white and a full bodied red.
Wines Include:
2022 Raig de Raïm, Grenache Blanc from Terra Alta, Spain
2019 Llenca Plana, Cariñena / Garnacha from Montsant, Spain
2019 Blackslate ‘Porrera’ from Priorat, Spain

3 wines - $15 // 1 wine - $6 // 3 ounce pours

* Must be 21 to taste. Seating is first come, first served.